Halal from the first ingredient.
Halal across the whole range
Jelly, purees and frozen fruit all carry Halal certification, with certificates accompanying every shipment. The jelly line is formulated plant-based on carrageenan — no animal gelatin anywhere in the range — so there is no ingredient-level halal risk to audit around.
Import compliance, prepared from our side
- Halal certificates per shipment, plus composition and process documents for your market's food import registration
- Health certificates and certificates of analysis per lot
- Labeling data support for retail programs
- HACCP, GMP and ISO 9001 certificates on file
Built for the region's menu
Unsweetened purees run zero-proof beverage programs — ades, mocktails and juice-bar menus — alongside hotel dessert and pâtisserie work. Fruit jelly fits retail and gifting programs, with demand peaking around Ramadan and the gifting seasons.
Frequently asked questions
Are all products Halal certified?
Yes — jelly, purees and frozen fruit across the range. Halal certificates accompany every shipment and per-SKU certificates are available for your registration file.
Does the jelly contain gelatin?
No. The jelly line is plant-based, formulated on carrageenan — no animal gelatin is used anywhere in the range.
Can you support GCC food import registration?
We prepare the manufacturer-side documents: composition statements, specifications, process descriptions, Halal certificates and certificates of analysis. Your importer files the registration; we answer documentation follow-ups directly.
Which ports do you ship to?
Reefer and ambient shipments run FOB Bangkok / Laem Chabang to major Gulf container ports, from LCL pallets to full containers.